ORGANIC VS. CONVENTIONAL FARMING (PART 1)

ORGANIC VS. CONVENTIONAL FARMING (PART 1)

You Are, What You Eat! So, few people are aware of the importance of the quality of the foods they consume. Whether it’s buying organic produce, grass-fed or pasture raised beef, eggs that come from free-range hens, or avoiding added and unnecessary ingredients. All...
BACON, THE BENEFITS & RISKS

BACON, THE BENEFITS & RISKS

Bacon, Not As Bad As You’ve Been Told Bacon has been a part of the American diet for as long as we can remember. Made from fatty pork belly slices which are typically cured in salt, nitrates and sugar and then smoked for days, thus rendering that delectable...
OREGANO OIL, A SPECIAL & POWERFUL MEDICINAL OIL

OREGANO OIL, A SPECIAL & POWERFUL MEDICINAL OIL

What Makes Oregano Oil So Special? The primary ingredients of oregano oil are the phenols, Carvacrol (60-80%) and Thymol (5%)1 which provide the antiseptic and antioxidant components. They are also the terpenes, pinene and terinene which contribute to the antiseptic,...